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May 2017

Chef James Tanner and ARYZTA Food Solutions Unveil their ‘Inspired by’ Chocolate Dessert

Chef James Tanner and ARYZTA Food Solutions Unveil their ‘Inspired by’ Chocolate Dessert

22nd May 2017

Celebrated chef James Tanner has unveiled an ‘Inspired by’ Chocolate Pavé created in partnership with bakery giant ARYZTA Food Solutions. The new dessert represents months of development work between the chef and the brand and is set to be rolled out to the UK market this summer following stints as a guest special dessert option at both his gastro pub, The Kentish Hare and restaurant, The Barbican Kitchen.

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Lo Rises High to Take Chefs at Play Title

Lo Rises High to Take Chefs at Play Title

17th May 2017

A rising star from City of Glasgow College has scooped Coup de pates’ Chefs at Play title, innovating her way to glory during a tense four-way cook-off held last Friday at the high-end foodservice supplier’s London HQ.

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